Our DT curriculum aims to develop the children's ability to assess the functionality of existing products and apply that when making their own. Each year group has a DT project that requires the children to go through a design process that leads to making a product. They then evaluate the effectiveness of the product and design process.
Each year, children will also have an additional DT project linked to cooking and nutrition. In this they consider seasonality, availability of food and the idea of a varied, balanced diet when creating mainly savoury dishes linked with their topic.
For more information please visit the Knowledge Organiser page for each year group: